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Vegetables with cabbage, beans, carrots, and spring onions.
Georgian Tomato Cucumber and Onion Salad with Walnut Dressing
Murgh Zafrani Kabab. A plateful of succulent pieces of meat, straight out of tandoor, is tough to resist.
Eggplant with walnuts is best known as Badrijani Nigvzit, a beloved Georgian appetizer.
Lightly seasoned shredded cabbage, onion and carrots, wrapped in house made spring roll wrappers, deep fried to golden brown.
Fried chicken wings tossed in spicy Buffalo sauce served with crisp celery sticks and Blue cheese dip.
Served with our traditional spicy queso and marinara sauce.
GRILLED VEGETABLES with spring onions in our house made manchurian style sauce.
Spiral sliced potatoes, topped with our traditional spicy queso, Monterey Jack cheese, pico de gallo, sour cream and fresh cilantro.
Large, traditional Georgian dumplings filled with spiced meat (like beef and pork), herbs, and broth.
Imeruli khachapuri is a popular, round Georgian cheese-filled bread from the Imereti region.
Round Georgian cheese-filled bread with more cheese on top.
San Pellegrino sparkling natural mineral water.